People talk
Our Guestbook
“ If you're looking for a classic french-style dinner in Tokyo, this would be a good choice. The heavy drapery and interior ornaments (not to mention the fresh flower arrangements!) are all welcoming touches, and helps to compliment the entire dining atmosphere. ”
“ Great dinner with attentive service. Great wine recommendation. We have a wonderful dinner. ”
“ French cusine fine dining experience. We made a reservation in advance and came here for lunch to have one of their lunch menus. They offer a number of lunch sets which are different priced. A high end dining experience. Waiters wearing coattails suits. Food of the highest quality. Very attentive service. A selection of fine wines. We chose glasses of white wine. Very popular for birthdays and special occasions. We were here to have some fine French cusine on New Years Eve. Every course of food was delicious. The staff are very professional. The waiters explained to us the dishes as they were bought to our table. Very good. Not for every day eating, but definitely for special occasions. Very good French food. Including the set menu lunch, a glass of wine each and a bottle of water we spent JPY24k for the 2 of us. We enjoyed our time. Spent 90 mins here ”
“ I was lucky to book a table for last minute, had a perfect lunch there. Service and food everything is just perfect I did had a great time, thank you ”
“ Amazing service, atmosphere, perfect for biz and personal. Food quality remains high before and after Covid time. ”
“ Why eat French in Tokyo? Great service, good food and oddly low prices. Their lunch menu started at 7000, 8500 with an extra course and 11000 for the gourmand set. Of course, drinks will quickly add to the tab but it's a beautiful location, and a slow leisurely 2+ hour event which is a great break from the usual hustle and bustle. ”
“ Its amazing, the food was good and the entire place is beautiful and the staffs are friendly^_^ ”
“ I went there to celebrate the year end party with my company. The food was delicious especially the desserts. Among the best: the cheesecake, the matcha cake, the chocolate cake... the only drawback is the room which is quite dark as the restaurant is under ground. ”
Menu
春の美食プラン ワインペアリング付 30,000円
$JP¥36,300MENU DÉJEUNER
$JP¥7,260MENU SPÉCIAL
$JP¥10,285MENU GOURMAND
$JP¥15,730MENU TRADITIONS
$JP¥19,360
About
Maison Paul Bocuse
Welcome to Maison Paul Bocuse, an exquisite culinary gem nestled in the vibrant locale of Daikanyama, Tokyo. Drawing inspiration from the celebrated French chef Paul Bocuse, this restaurant transcends traditional dining experiences, offering a taste of classic French cuisine infused with elegance and artistry.
As you step into Maison Paul Bocuse, you're instantly enveloped in an atmosphere of sophistication. The heavy drapery and meticulously curated interior, complemented by fresh floral arrangements, create a setting that is both warm and inviting. It’s a place designed for memorable occasions—perfect for a romantic dinner or a celebratory event.
The menu at Maison Paul Bocuse is a journey through the rich landscapes of French gastronomy. With offerings like the 春の美食プラン (Spring Gourmet Plan) paired with fine wines, guests are treated to a meticulously crafted experience. Each course, from the delightful amuses and stunning appetizers to the elegantly plated fish and meat dishes, speaks volumes about the skill and dedication of the culinary team. Desserts, crafted a la carte rather than on a dessert cart, provide a personal touch, ensuring each sweet ending is a unique delight.
Customer reviews highlight the attentive service and thoughtful wine pairings that enhance the dining experience. Many patrons, like Lloyd Besin, have noted how the enchanting ambiance complements the exquisite cuisine, while Carmen Wong emphasizes the remarkable wine recommendations that elevate each meal. The staff’s professionalism and their ability to explain each dish truly reflect the high standards set forth by the establishment.
For those seeking fine dining in Tokyo, Maison Paul Bocuse is a celebration of culinary art—capturing the essence of French cuisine in every meticulously crafted dish. Whether you're marking a special occasion or simply indulging in high-end French fare, this restaurant promises a memorable experience that lingers long after the last course.
With competitive pricing that reflects its quality, it's no wonder many find their way to this celebrated establishment, making it a favored choice for birthdays, anniversaries, or any special gathering. Should you find yourself in Tokyo, treat yourself to the unparalleled dining experience at Maison Paul Bocuse—it’s simply unmissable.
For reservations, you can reach them at +81 3-5458-6324. Enjoy the splendor of French cuisine, right in the heart of Japan!
Book a table